Salted Caramel & Banana Corn Thins

Serves 1

Calories 224 P - 10g, C - 33g, F - 4g


3 corn thins

12g of @macr0mike PB

1 banana (sliced)

Medjool dates (sliced)


Method: 1. Place 3 corn thins onto a serving plate.

2. Mix 12g of @macr0mike PB with some water to form a nice peanut butter paste. 3. Spread the PB over all 3 corn thins.

4. Top one corn thin with sliced banana and top the other 2 corn thins with sliced medjool dates.

5. Sprinkle cinnamon over the top of all 3 corn thins.

6. Serve and enjoy!

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